Craving tacos bursting with bold flavors? Look no further than Chicken Tinga Tacos, a dish that combines smoky chipotle, tangy tomatoes, and tender shredded chicken all wrapped in warm tortillas.
This Mexican classic is perfect for weeknight dinners, entertaining guests, or even meal prep. With a balance of spice and tang, these tacos are guaranteed to become a household favorite.
Whether you’re new to making tacos or looking to spice up your taco night, this recipe will guide you step by step through the process. Let’s dive in!
The Delicious Chicken Tinga Tacos Tasty Recipe
Description
Chicken Tinga Tacos are a Mexican staple made with shredded chicken simmered in a spicy, smoky tomato-based sauce. This dish pairs perfectly with warm tortillas and fresh toppings like avocado, onion, and cilantro. Quick to prepare and irresistibly delicious, these tacos are a go-to for anyone seeking authentic Mexican flavors.
Ingredients
For the Chicken Tinga
For the Tacos
Step-by-Step Instructions
Step 1: Make the Tinga Sauce
- Heat olive oil in a large skillet over medium heat.
- Add sliced onions and sauté until soft and translucent, about 5 minutes.
- Stir in minced garlic and cook for 1 minute until fragrant.
- Add fire-roasted tomatoes, chipotle peppers, cumin, smoked paprika, and oregano. Stir to combine.
- Transfer the mixture to a blender or food processor. Blend until smooth.
Step 2: Simmer the Chicken
- Return the blended sauce to the skillet over medium heat.
- Add chicken stock and stir to combine. Season with salt and pepper to taste.
- Bring to a simmer and stir in the shredded chicken.
- Reduce heat to low and let the chicken simmer in the sauce for 10-15 minutes, allowing the flavors to meld.
Step 3: Assemble the Tacos
- Warm the tortillas in a dry skillet or microwave until pliable.
- Fill each tortilla with a generous portion of the Chicken Tinga.
- Top with diced onions, chopped cilantro, avocado slices, and a squeeze of lime.
- Add optional toppings like queso fresco or sour cream for extra creaminess.
Equipment
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Servings 4
- Amount Per Serving
- Calories 522.72kcal
- % Daily Value *
- Total Fat 21.18g33%
- Saturated Fat 3.45g18%
- Trans Fat 0.01g
- Cholesterol 125.53mg42%
- Sodium 1160.33mg49%
- Potassium 1289.69mg37%
- Total Carbohydrate 40.47g14%
- Dietary Fiber 10g40%
- Sugars 6.85g
- Protein 45.35g91%
- Vitamin A 322.51 IU
- Vitamin C 51.83 mg
- Calcium 113.03 mg
- Iron 3.14 mg
- Vitamin E 4.05 IU
- Vitamin K 30.96 mcg
- Thiamin 0.58 mg
- Riboflavin 0.53 mg
- Niacin 19.75 mg
- Vitamin B6 1.88 mg
- Folate 82.57 mcg
- Vitamin B12 0.35 mcg
- Phosphorus 598.26 mg
- Magnesium 123.14 mg
- Zinc 2.53 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Tips for the Best Chicken Tinga Tacos
- Adjust Spice Levels: Use fewer chipotle peppers if you prefer a milder flavor. Add extra for more heat.
- Make It Ahead: The Chicken Tinga can be prepared in advance and reheated, making it perfect for meal prep.
- Use Fresh Tortillas: Freshly made or warmed tortillas elevate the taste and texture.
Suggested Pairings
- Side Dishes: Mexican rice, refried beans, or a simple side salad.
- Drinks: Margaritas, Mexican beer, or a refreshing agua fresca.
- Dessert: Churros or flan for a sweet finish.
